Kona Grill is owned and operated by The ONE Group and currently operating in dozens of locations nationwide. We pride ourselves on our innovative menu..Share
The Sous Chef maintains food quality and safety standards, oversees all phases of food production and service, including, inventory and ordering, stor..Share
Your time. Your Goals. What is DoorDash Available in over 4,000 cities in the U.S, DoorDash connects local businesses and local drivers (called Dasher..Share
We are seeking talented, energetic, professional team leader candidates that are eager to grow with our company. Our Qualifications: A minimum of 1-3 ..Share
Description Inventory control.Maintain OSHA standards.Maintain Health Dept. standards.Control food cost by assisting in training the kitchen staff on ..Share
Posted 1 week ago
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